Available grades and packaging Provian DV

Available grades and packaging

Legislation

Provian DV is a potassium buffered dry vinegar, produced from naturally fermented vinegar. According to FSIS and EU-legislation it can therefore be labelled as a Dry Vinegar and no additional labelling is required. Before use please carefully check local legislation.

Stability

Provian DV is stable for 2 years from date of production. Physical stability and appearance can change before the end of shelf-life if the product is not stored in closed original packing, kept dry and at room temperature or if the pallets are stacked.

Available grades and packaging

Provian®DV is available as an agglomerate and is packed in 25kg bags.

Safety precautions

There are no specific safety precautions for Provian DV.