Food

 

Propionate and Acetate powders for food safety, shelf life extension and acidity regulation & flavoring

Niacet is a globally recognized company dedicated to the development of high quality products for the food industry. Offering a range of specialty products based on organic salts, functional blends and mixtures for food safety, shelf life extension and acidity regulation & flavoring, Niacet’s food product portfolio consists of the following:

  • Bakery preservation and quality enhancement
  • Acidity regulation, flavoring and mineral fortification
  • Meat preservation
  • Various food applications

Bakery preservation and quality enhancement

This includes the Probake and CrystalPro product lines (calcium propionate) and Niaproof lactylates.

Acidity regulation, flavoring and mineral fortification

The Progusta line consists of a variety of acetate derivatives, effective buffering agents and flavoring agents for various food products. The Progusta line offers products that can be used for low sodium foods as replacement for sodium (di)acetate.

Meat preservation

The Provian product offers a range of low dosage products for food safety and shelf-life extension for a variety of meat products. The Provian range has solutions for low-sodium and no-sodium products and has no negative impact on sensory parameters.

Various food applications

Our R&D department is ready to find solutions for specific food safety and preservation issues.

 

Click here to view our Food products overview brochure.